Billington's Molasses Sugar

Elevate your everyday with these finest Mauritian sugars — the difference you can taste in your favourite hot drinks and bakes.

Delivering an intense treacle flavour .This is ideal for Fruitcakes, BBQ Sauces and marinades.

The main benefits of Billington’s Molasses Cane Sugar:

• Exceptionally rich flavour – deep notes of treacle, toffee, and liquorice.
• Highest molasses content – retains the full, natural character of the sugar cane.
• Dark, moist texture – adds depth, colour, and moisture to baked goods and sauces.
• Perfect for robust baking – ideal for fruit cakes, gingerbread, and rich chocolate desserts.
• Enhances savoury dishes – brings balance and complexity to marinades, chutneys, and barbecue sauces.
• Unrefined and natural – minimally processed to preserve its authentic cane sugar qualities.
• Sustainably sourced – produced with care for the environment and traditional sugar-making methods.
• Suitable for vegetarians and vegans.

Baking: Ideal for rich, dark recipes such as fruit cakes, gingerbread, chocolate puddings, and brownies.
Cooking: Adds depth and colour to sauces, marinades, chutneys, and barbecue glazes.
Desserts: Use in treacle tarts, sticky toffee puddings, or dark caramels for a bold, distinctive flavour.
Hot Drinks: Stir a small amount into coffee, hot chocolate, or spiced drinks for a deep molasses sweetness.
Substitution: Replace dark muscovado sugar at a 1:1 ratio when an even richer, more robust flavour is desired.
Storage: Keep in an airtight container in a cool, dry place. If the sugar hardens, soften gently by placing a slice of bread or a damp paper towel in the container overnight.

Natural unrefined molasses cane sugar 100%.