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Biona Beluga Black Lentils

Biona Beluga Black Lentils

Regular price £1.89 GBP
Sale price £1.89 GBP Regular price
Tax included.

Biona Organic Beluga Lentils have a firm texture and delicious flavour, making them perfect for salads, stews or soups.


Allergen Information
Country of Origin

Greece (raw lentils grown in Canada)

Weight/Size

400g


Full Description

Elevate your pantry with Biona Organic Black Beluga Lentils — a nutritious and elegant staple for healthy, flavourful meals. These glossy, small black lentils retain a firm “bite” and boast a rich, earthy flavour that makes them perfect for adding texture and depth to soups, stews, salads, and grain bowls. Fully cooked and preserved in water, they’re ready to use straight from the tin — no soaking required.

Certified organic and vegan-friendly, these lentils are packed with plant-based protein and fibre, while being naturally low in fat, salt, and sugar. Whether you’re building a quick weekday dinner or crafting a gourmet side dish, these black beluga lentils deliver wholesome, clean nutrition with ease.

The main benefits of Biona Black Beluga Lentils:

  • 100% Organic Ingredients: Made only with organic beluga lentils and water—no additives.
  • Rich in Plant-Based Protein & Fibre: Provides around 6 g of protein and 7 g of fibre per 100 g.
  • Low in Fat, Salt & Sugar: Naturally lean and clean for guilt-free eating.
  • Ready to Eat: Pre-cooked lentils make meal prep quick and easy — just drain, rinse, and add.
  • Firm Texture & Delicate Flavour: Holds its shape well and offers a subtle, earthy taste that enhances both simple and complex dishes.
  • Certified Vegan: Suitable for plant-based diets, with no animal-derived ingredients.
  • BPA-Free Packaging: Safely stored in a tin without harmful plastics.
  • Convenient & Versatile: Ideal for salads, stews, soups, grain bowls, or even as a side dish.
  • Sustainable Farming: Grown organically without synthetic pesticides or GMOs, supporting eco-friendly agriculture.

Instructions

  1. Open the can and drain the lentils.
  2. Rinse briefly under cold water if desired.
  3. Add directly to salads, soups, stews, curries, or grain bowls — no cooking required.
  4. If serving warm, simply heat in a saucepan for 2–3 minutes or until piping hot. Do not boil excessively to maintain texture.
  5. Season to taste or combine with your favourite dressings, herbs, and spices.

Storage Advice

  • Once opened, transfer leftovers to a non-metal container.
  • Refrigerate and consume within 3 days.

Full Ingredients

Beluga Lentils*, Water * = Certified Organic Ingredients.

Typical Nutrition (Per 100g)

Energy (kJ)

376

Calories (kcal)

94

Total Fat (g)

0.0

of which saturates (g)

0.0

Total Carbohydrate (g)

14.0

of which sugars (g)

0.0

Fibre (g)

7.0

Protein (g)

6.0

Salt (g)

0.1

Biona Beluga Black Lentils

£1.89 GBP