Biona Brown Rice Risotto

Made from 100% certified organic short-grain brown rice, it’s a more nutritious alternative to white risotto rice — with additional fibre and a deeper, earthier taste. Perfect for plant‑based or health-conscious cooking, this brown risotto rice cooks slowly to release its natural creaminess and provides a hearty, satisfying base for a variety of dishes.

The main benefits of Biona Organic Brown Risotto Rice:

• 100% Organic: Made from wholegrain risotto rice that’s fully certified organic.
• Italian Origin: Grown and milled in Italy, delivering an authentic Mediterranean grain.
• Nutty, Aromatic Flavour: Offers a lightly aromatic and robust nutty taste — more depth than white risotto rice.
• Good Source of Protein & Fibre: Approximately 7.5 g protein and 1.9 g fibre per 100 g.
• Low Fat: Contains just approximately 1.9 g fat per 100 g, of which only 0.5 g is saturated.
• Versatile Use: Ideal for risotto, paella, rice salads, or even grain bowls.
• Long Shelf Life: Dry rice stores easily in a cool, dry place, making it a pantry staple.
• Vegan Friendly: Suitable for vegan and plant-based diets.

Wholegrain Risotto Rice* * = Certified Organic Ingredients.