Biona Capers in Wine Vinegar

Harvested from organic caper bushes and packed with only a few clean ingredients, these jarred capers are a pantry-ready way to add depth and character to your cooking.

The main benefits of Biona Organic Capers in wine vinegar:

• Certified Organic Ingredients: Capers, water, wine vinegar, salt and lactic acid — all organic.
• Balanced Flavour: The white wine vinegar gives a bright, tangy finish without being overwhelming.
• Rich in Natural Saltiness: These capers bring savoury, briny notes to dishes.
• Low Calorie: Approximately 23 kcal per 100g.
• Vegan‑Friendly: Made without any animal products.
• Long Shelf Life: Packaged in a sealed jar, ideal for keeping in your cupboard.
• Ready to Use: Drain and add directly to your favourite recipes — no soaking needed.
• Versatile Ingredient: Great in pasta sauces, tarts, tapenades, salads, or as a garnish.

Capers*, Water, Wine Vinegar*, Salt, Acidity Regulator: Lactic Acid*.*= Certified Organic Ingredients.