Biona Lentils Vert

Biona organic green lentils (vert) are premium-quality legumes sourced from certified organic farms. Naturally rich in protein, dietary fibre, vitamins, and minerals, they provide a nutritious and versatile ingredient for a variety of culinary applications. With a firm texture and earthy flavour, these lentils retain their shape well during cooking, making them ideal for soups, salads, and side dishes.

Free from artificial additives or preservatives, they offer a wholesome, organic pantry staple.

The benefits of Biona organic vert (dark green speckled) lentils:

• Cooked and added to soups, stews, or casseroles.
• Used in salads, grain bowls, or vegetable medleys.
• Mashed or pureed for spreads, dips, or vegetarian patties.
• Incorporated into curries or baked dishes for added protein and texture.
• Offered as a versatile, organic ingredient for home cooking.
• Certified organic
• Suitable for vegetarians and vegans
• No added sugar or salt / gluten free

These Biona organic dark green vert lentils are the perfect ingredient for many savoury dishes, salads and soups.

Lentils Vert*, Water. * = Certified Organic Ingredients.