Biona Pumpernickel Bread

This Biona Organic pumpernickel bread is a dense, dark rye bread made from carefully selected organic wholegrain rye flour and natural ingredients. Slowly baked to develop its rich, deep flavour and characteristic moist texture, this bread offers a wholesome alternative to white or lighter breads. With a subtly sweet and earthy taste, it is high in fibre and nutrients, making it a nutritious choice for a balanced diet. Free from artificial additives, preservatives, and refined sugars, it embodies traditional craftsmanship with a modern organic standards.

The main benefits of Biona Organic pumpernickel bread:

• Served as a base for open-faced sandwiches or classic toppings such as smoked fish, cheese, or vegetables.
• Toasted and enjoyed with spreads like nut butter, avocado, or hummus.
• Paired with hearty soups, stews, or salads.
• Used as a wholesome accompaniment for breakfast or brunch.
• Suitable for vegetarians and vegans.

Wholegrain Rye Meal*, Water, Sugar Beet Syrup*, Barley malt Extract*, Sea Salt. *Certified Organic Ingredients.