Biona Stem Ginger in Syrup

This Biona Organic stem ginger in syrup features tender, hand-peeled ginger stems preserved in a lightly sweetened organic syrup. Made from high-quality, certified organic ginger, this product delivers a perfectly balanced combination of natural spiciness and gentle sweetness. Its soft texture and intense flavour make it ideal for both culinary and beverage recipes, offering a versatile ingredient for enhancing taste and aroma in a variety of recipes. Free from artificial additives or preservatives, it provides an authentic and wholesome ginger experience.

The benefits of this Biona stem ginger in syrup:

• Suitable for vegetarians and vegans
• Certified organic ingredients
• Gluten free
• Eaten directly as a sweet and spicy treat.
• Sliced and added to baked goods such as cakes, cookies, or muffins.
• Used as a flavouring for desserts, puddings, and ice creams.
• Mixed into cocktails, mocktails, teas, or hot beverages for a zesty kick.
• Incorporated into marinades, glazes, or sauces for meat, poultry, or vegetables.

Have you also tried our own chunks of fiery Crystallised Ginger? Great as a snack or to help with travel sickness.

Stem Ginger*(60%), Water, Cane Sugar*. * = Certified Organic Ingredients.