Doves Organic Malthouse Bread Flour
Doves Organic Malthouse Bread Flour
Organic malthouse bread flour with malted wheat flakes, rye and barley malt for granary-style loaves and rolls. Soil Association and Kosher certified.
United Kingdom
1kg
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Description
Description
Bake richly flavoured loaves with this organic malthouse bread flour, a carefully balanced blend of organic wheat flour, rye, barley malt flour and malted wheat flakes. Ideal for yeast baking, whether artisan bread, rolls or bread machine recipes, the blend of grains and malted flakes produces a light brown crumb, hearty flavour and beautifully textured crust.
• Soil Association and Kosher certified
• Suitable for vegans and vegetarians
• Milled in the UK
Full Ingredients
Full Ingredients
Flour (wheat, calcium carbonate, niacin, iron, folic acid, thiamine), malted wheat flakes 15%, rye 3%, barley malt flour 3%, antioxidant (ascorbic acid). Organic.
Typical Nutrition (Per 100g)
Typical Nutrition (Per 100g)
|
Energy (kJ) |
1466kJ |
|---|---|
|
Calories (kcal) |
346 |
|
Total Fat (g) |
1.4 |
|
of which saturates (g) |
0.3 |
|
Total Carbohydrate (g) |
68.0 |
|
of which sugars (g) |
1.4 |
|
Fibre (g) |
7.4 |
|
Protein (g) |
12.0 |
|
Salt (g) |
0.03 |

Allergen Information
Contains wheat, rye and barley (cereals containing gluten).
£2.29 GBP