Doves Self Raising White Gluten Free Flour
Doves Self Raising White Gluten Free Flour
Naturally gluten free self raising white flour blend, milled in the UK. A simple swap for wheat self raising flour in your everyday bakes.
United Kingdom
1kg
- Fully secure checkout
- Trusted by thousands
Description
Description
A blend of naturally gluten free flours, milled by Doves Farm under their Freee range. Use it as a straightforward swap for wheat self raising flour in cakes, or adapt a traditional recipe by adding a little extra liquid.
• Makes around half a dozen cakes from one 1kg pack
• Coeliac UK, Kosher and Halal certified
• Suitable for vegans and vegetarians
• Keep gluten free utensils and cooking separate from wheat products
Full Ingredients
Full Ingredients
Flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum).
Typical Nutrition (Per 100g)
Typical Nutrition (Per 100g)
|
Energy (kJ) |
1480kJ |
|---|---|
|
Calories (kcal) |
348 |
|
Total Fat (g) |
1.1 |
|
of which saturates (g) |
0.3 |
|
Total Carbohydrate (g) |
80.0 |
|
of which sugars (g) |
0.4 |
|
Fibre (g) |
0.2 |
|
Protein (g) |
4.6 |
|
Salt (g) |
0.87 |

Allergen Information
£3.09 GBP