EMILY Salt & Vinegar Seaweed Crisps offer satisfying tiny sheets of crisped nori seaweed coated in a thin layer of tapioca, baked to a perfect crunch, then zapped with real vinegar and sea salt for a bold, zesty punch. With just 98 kcal per 18 g pack, all‑natural ingredients, and a strong ethical backbone, they’re a guilt‑free treat you can feel good about.
Seaweed with a real crunch! DISCOVER... crisps fit for a mermaid. Dive into seaweed with a splash of vinegar & sprinkle of sea salt. It's a taste tidal wave!
The main benefits of EMILY salt & vinegar seaweed crisps
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All‑natural & vegan: No artificial additives, plant‑based, gluten‑free, and dairy‑free
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Source of fibre & low calorie: Each 18 g pack contains just 98–100 kcal and offers beneficial fibre
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Simple, tasty ingredients: Features nori, tapioca, corn oil, rice flour, sea salt, sugar, spirit vinegar powder, acidity regulator (citric acid), natural flavouring & yeast extract
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Ethical credentials: B Corp certified, 100% carbon‑neutral, and donates 1% of sales to environmental charities
Best ways to enjoy these seaweed crisps
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Snack on‑the‑go: packs are ideal for lunch boxes or handbags
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Sprinkle it: Add texture and heat to salads, soups, or rice bowls
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Dip alternative: Pair with hummous, salsa, or guacamole for a lighter chip substitute
Ingredients: Seaweed (nori), tapioca, corn oil, rice flour, sea salt, sugar, spirit vinegar powder, acidity regulator (citric acid), natural flavouring, yeast extract.
Allergen information: Packed in a facility that handles peanuts, nuts, sesame, milk and egg. Seaweed is a natural product that may contain traces of crustaceans or molluscs.
Nutritional Information Per 100g:
- Energy 2280kJ/545kcal
- Fat 36g
- of which saturates 5.2g
- Carbohydrate 49g
- of which sugars <0.5g
- Fibre 4.8g
- Protein 6.7g
- Salt 1.7g
18g
Why not browse our other seaweed related products from shampoo's & conditioners to dried seaweed.
